Excellent pellas catering east London today? Paella is a rice dish originating from Valencia, Spain. It takes its name from the wide, shallow pan used traditionally in cooking. As it is made in a large pan, paellas are widely known as the perfect food for sharing with friends or family! At Paellas Ole, we like to keep this tradition alive by using authentic recipes, high-quality ingredients and by serving your paella within the actual pan instead of the expected plastic tupperware provided by other food delivery services. We will then collect the pan once you have finished eating to use them again for another order, reducing our impact on the planet. Find even more information on spanish food delivery. Experience a crispy exterior followed by a tender interior of our croquettes which are jam-packed and oozing with great flavours! Get a taste of the ham croquette followed by boletus, then mushrooms, black squid ink, or prawns. You will be blown away by the variety!
Chorizo made from Pata Negra pigs is to die for! They are fed on acorns while roaming oak forests, and then the chorizo is dry-cured for up to 3 / 4 months at a time. What results from that is a smooth, silky flavour, perfect for slicing and great as a tapas before a hearty meal. This is a typical Spanish cured sausage made by hand with lean pork meat and spices, along with black peppercorns all from acorn-fed Iberian pigs. Despite being fairly simple, the salchichon is unique with a delicious flavour.
Paella is a dish designed to be shared, bringing together communities and families for centuries, catering to large groups of people. That’s why it’s the ideal choice for your office party! Bring some Spanish flair to your party as opposed to the British tapas consisting of sandwiches, sausage rolls and cocktail sausages, with some real tapas and paella. If you’re still not convinced that this is the perfect party dish, please keep reading to see why choosing Paellas Ole is the best decision and is bound to make you a renowned party planner.
We are Paellas Ole – a restaurant creating the wonderful flavours of Espana directly to your home in London! As two friends living away from home who are highly passionate about our cultural cuisine, we decided that it was about the right time our area had traditional Spanish food ready and available to deliver. Unfortunately, before Paellas Ole, we found that there were very few paella restaurants or takeaway services out there – especially not ones that are authentic and delicious. As our country’s most recognised dish, this seemed crazy to us! So Paellas Ole was born! So why not join us and try our exquisite offerings today? Discover even more information at https://www.paellasole.co.uk/.
Ever wanted a personal chef to cook amazing recipes within your very own kitchen? Or show off to your friends and family by hosting the dinner party of the year? We can help! We are offering our services to home cook you our perfect paellas! Perhaps learn a thing or two and upgrade your skills while simultaneously receiving a delicious meal – all without having to leave the house! After deciding the type of dish you’d like, get in touch. We can arrange a time and day, then send our chefs with all the ingredients and utensils. What’s not to love?!
There’s much debate and strong competition over where the Paella originated and which variation is the best. Paella may be Spain’s most internationally recognised dish; however, everyone has their own personal preference over its ingredients. On the eastern coast of Spain, Valencia is the undisputed home of the Paella; it was created as a humble farmers dish depending on the ingredients available at the time. The traditional, simple paella would contain ingredients such as beans, snails, duck and saffron. However, over time the paella evolved depending on the ingredients local to the regions of Spain. For example, regions close to the coast would incorporate seafood, thus creating the more popular paella that we recognise today.